Restoran Kak Mah Seafood Menu

Restoran Kak Mah Seafood menu gallery

Restoran Kak Mah Seafood offers a diverse and flavorful menu with a variety of dishes to cater to different tastes. For noodle lovers, you can choose from options like Maggi Sup (RM 7.50), Maggi Bandung (RM 8.50), or a hearty Kueteow Goreng (RM 8.00). For those craving something tangy, their Singang Ikan (RM 11.00) and Singang Daging (RM 12.00) are perfect choices. If you're in the mood for meat dishes, options such as Daging Masak Masam Manis (RM 13.00), Ayam Masak Halia (RM 12.00), and Daging Black Pepper (RM 14.00) are sure to impress. Seafood lovers can indulge in their variety of Tomyam dishes like Tomyam Udang (RM 15.00) or Tomyam Daging (RM 12.00), as well as Udang Masak Petai (RM 18.00) and Sotong Masak Pedas (RM 17.00). The restaurant also offers a range of egg dishes, including the classic Telur Dadar (RM 4.00) and Telur Mata Kerbau (RM 5.00). For sides, Nasi Putih (RM 2.00) and flavorful Nasi Goreng Ikan Masin (RM 8.50) are available, while their soup options, such as Sup Ayam (RM 6.00) and Sup Cendawan (RM 7.00), are great starters. To complete your meal, refresh yourself with drinks like Teh Ais (RM 3.00) or Lemon Madu Ais (RM 4.00), or enjoy a Jus Buahan like Mangga (RM 5.00). Overall, the menu is a delightful mix of local and regional flavors that are sure to satisfy any palate.

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